September 3rd – National Welsh Rarebit Day


This is the second time in my life that I’ve had Welsh Rarebit. The first was exactly 1 year ago, and that picture didn’t make it look to appetizing either.


Unfortunately, today’s version didn’t look good because I didn’t have all of the ingredients. I used a recipe found on

Welsh Rabbit (Welsh Rarebit) – Sort Of Toasted Cheese

 Screen Shot 2015-09-03 at 11.29.42 PM

I went to the store and bought the ingredients, but I didn’t realize I also needed milk. Without the milk, this was less of a cheese sauce and more just melted cheese.

So obviously it was still delicious. I should really make this more than once a year.

It’s nice to be back in my kitchen and making stuff again. The kid who sublet my room while I was gone moved EVERYTHING to a different location on the hanging rack on the wall. Once I get that sorted, things will be back to normal.

What’s Tomorrow?

September 4


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