I made a little chocolate custard today. Ya I did! I’ve never had chocolate custard before so I don’t know how mine compares, but I think I did a pretty good job. I think maybe I got it out of the oven too early, or out of the fridge too soon because it was a

Levain Bakery strikes again! If you have followed this blog for any amount of time, you may have noticed that I am a fan of cookies. They might even be my favorite dessert, if anyone ever had such a thing. So if there is a National Day that includes a cookie, I’m definitely going to

Peach Cobbler in the crock pot? Yes I did. I originally got really excited that I had all ingredients necessary for this, but then I realized that the canned peaches I thought I had were actually pears. Sigh. So, a trip to the grocery store later and here we are. I divided everything in half

Today is another travel day. My trip has come to an end, and I’m heading back to New York. Fortunately, I was still able to celebrate Coffee Cake Day in the Denver airport. I’m pretty proud of myself for that. This was my first experience with coffee cake. Yum! I can only imagine how tasty

I am in California for a family wedding, which has been awesome, but it’s also been really busy. I knew I wouldn’t have time tonight, so I went this morning to a little cafe in Irvine and got some Chocolate Mousse. This was from Champagne Bakery. It was super rich, but very delicious. The evening