This is the second time in my life that I’ve had Welsh Rarebit. The first was exactly 1 year ago, and that picture didn’t make it look to appetizing either. Unfortunately, today’s version didn’t look good because I didn’t have all of the ingredients. I used a recipe found on Food.com. Welsh Rabbit (Welsh Rarebit)

I started making this Creme Brulee at 11:00pm. I finished at 1:15am. I’m tired. I found the recipe on Food.com. I chose it because it didn’t require too many ingredients. As usual, I divided the recipe in half. Easy Creme Brulee This is the first time I’ve ever had Creme Brulee, so I don’t actually